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	<title>Comments on: Clams &amp; Bucatini for 1</title>
	<atom:link href="http://oysterevangelist.com/?feed=rss2&#038;p=193" rel="self" type="application/rss+xml" />
	<link>http://oysterevangelist.com/?p=193</link>
	<description></description>
	<lastBuildDate>Mon, 30 Aug 2010 02:02:55 +0000</lastBuildDate>
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		<title>By: Extemporaneous Pesto</title>
		<link>http://oysterevangelist.com/?p=193&#038;cpage=1#comment-499</link>
		<dc:creator>Extemporaneous Pesto</dc:creator>
		<pubDate>Fri, 26 Feb 2010 17:24:51 +0000</pubDate>
		<guid isPermaLink="false">http://oysterevangelist.com/?p=193#comment-499</guid>
		<description>[...] tomatoes A half box of buccatini (leftover from this meal) A roasted red pepper garlic red pepper flakes Roman cheese A handful of raw [...]</description>
		<content:encoded><![CDATA[<p>[...] tomatoes A half box of buccatini (leftover from this meal) A roasted red pepper garlic red pepper flakes Roman cheese A handful of raw [...]</p>
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		<title>By: bethh</title>
		<link>http://oysterevangelist.com/?p=193&#038;cpage=1#comment-203</link>
		<dc:creator>bethh</dc:creator>
		<pubDate>Tue, 05 Jan 2010 23:14:30 +0000</pubDate>
		<guid isPermaLink="false">http://oysterevangelist.com/?p=193#comment-203</guid>
		<description>Joy, I bought the ingredients to make this tonight. Actually I splurged and bought enough littlenecks to double the recipe - I&#039;ll just have leftovers tomorrow, lucky me. I intend to cook all of it today, but remove the clams from the shells and toss them with the extra pasta and reheat on the stove tomorrow. We&#039;ll see how it keeps. I&#039;m looking forward to dinner already!</description>
		<content:encoded><![CDATA[<p>Joy, I bought the ingredients to make this tonight. Actually I splurged and bought enough littlenecks to double the recipe &#8211; I&#8217;ll just have leftovers tomorrow, lucky me. I intend to cook all of it today, but remove the clams from the shells and toss them with the extra pasta and reheat on the stove tomorrow. We&#8217;ll see how it keeps. I&#8217;m looking forward to dinner already!</p>
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		<title>By: bethh</title>
		<link>http://oysterevangelist.com/?p=193&#038;cpage=1#comment-163</link>
		<dc:creator>bethh</dc:creator>
		<pubDate>Fri, 01 Jan 2010 21:43:02 +0000</pubDate>
		<guid isPermaLink="false">http://oysterevangelist.com/?p=193#comment-163</guid>
		<description>oh. mah. gawd. That looks awesome, but the trick of finishing the partially-cooked pasta in the wine/broth combo is freaking genius. Wow. I&#039;m drooling. I wouldn&#039;t usually bother with something like this (I&#039;m very much a pantry/fresh vegetable throw-it-together cook) but I am TOTALLY having this.</description>
		<content:encoded><![CDATA[<p>oh. mah. gawd. That looks awesome, but the trick of finishing the partially-cooked pasta in the wine/broth combo is freaking genius. Wow. I&#8217;m drooling. I wouldn&#8217;t usually bother with something like this (I&#8217;m very much a pantry/fresh vegetable throw-it-together cook) but I am TOTALLY having this.</p>
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		<title>By: Jennifer Hess</title>
		<link>http://oysterevangelist.com/?p=193&#038;cpage=1#comment-98</link>
		<dc:creator>Jennifer Hess</dc:creator>
		<pubDate>Mon, 14 Dec 2009 18:33:05 +0000</pubDate>
		<guid isPermaLink="false">http://oysterevangelist.com/?p=193#comment-98</guid>
		<description>Gorgeous!  And I am totally with you on the home alone thing.  I hate it.</description>
		<content:encoded><![CDATA[<p>Gorgeous!  And I am totally with you on the home alone thing.  I hate it.</p>
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		<title>By: yoko</title>
		<link>http://oysterevangelist.com/?p=193&#038;cpage=1#comment-95</link>
		<dc:creator>yoko</dc:creator>
		<pubDate>Fri, 11 Dec 2009 19:09:19 +0000</pubDate>
		<guid isPermaLink="false">http://oysterevangelist.com/?p=193#comment-95</guid>
		<description>Looks scrumptious! I would totally go heavy on the garlic and red pepper as well. And clams!</description>
		<content:encoded><![CDATA[<p>Looks scrumptious! I would totally go heavy on the garlic and red pepper as well. And clams!</p>
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